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''Fernaldia pandurata'' (common name: loroco (:loˈɾoko)) is a vine with edible flowers, widespread in Mexico and Central America.〔(Kew World Checklist of Selected plant Families )〕〔Davidse, G. & al. (eds.) (2009). Flora Mesoamericana 4(1): 1-855. Universidad Nacional Autónoma de México, México, D.F..〕〔Morales, J.F. (2009). Estudios en las Apocynaceae neotropicales XXXIX: revisión de las Apocynoideae y Rauvolfioideae de Honduras. Anales del Jardin Botanico de Madrid 66: 217-262.〕 ''Fernaldia pandurata'' is an important source of food in El Salvador and Guatemala. The plant's buds and flowers are used for cooking in a variety of ways, including in pupusas. The name "loroco" is used throughout Mesoamerica to refer to ''Fernaldia pandurata''.〔Azurdia, César; Loroco (''Fernaldia pandurata'', Apocynaceae), a Mesoamerican species in the process of domestication〕 ''Fernaldia pandurata'' is a herbaceous vine with oblong-elliptical to broadly ovate leaves . long, 1.5–8 cm broad, inflorescences are generally somewhat shorter than the leaves, with 8–18 flowers, the pedicels 4–6 mm. long; bracts ovate, long; calyx lobes ovate, acute or obtuse, 2–3 mm. long; corolla white within, greenish outside.〔 ==References== 〔 * * León, J., H. Goldbach & J. Engels, 1979: Die genetischen Ressourcen der Kulturpflanzen Zentralamerikas., Int. Genbank CATIE/GTZ in Turrialba, Costa Rica, San Juan de Tibás, Costa Rica, 32 pp. * Morton, J. F., E. Alvarez & C. Quiñonez, 1990: ''Loroco, ''Fernaldia pandurata'' (Apocynaceae): a popular edible flower of Central America. Economic Botany 44, 301–310. 抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Fernaldia pandurata」の詳細全文を読む スポンサード リンク
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